Leptin PAT7E10AT Monoclonal Antibody [PAT7E10AT] (CPAB0085)
- SKU:
- CPAB0085
- Product Type:
- Antibody
- Antibody Type:
- Monoclonal Antibody
- Reactivity:
- Human
- Host Species:
- Mouse
- Isotype:
- IgG2bÂ
- Clone:
- PAT7E10AT
- Applications:
- WB
- ELISA
Description
Leptin PAT7E10AT Monoclonal Antibody [PAT7E10AT] (CPAB0085)
The Leptin PAT7E10AT Antibody (CPAB0085) is a valuable tool for researchers studying the role of leptin in metabolic regulation and obesity. Leptin is a hormone produced by adipocytes that plays a crucial role in appetite control and energy balance.This polyclonal antibody, raised in rabbits, is highly specific for detecting leptin in various biological samples, making it ideal for use in Western blot applications. It binds to the leptin protein with high affinity, allowing for accurate and reliable detection and analysis.
Research on leptin has broad implications for understanding the mechanisms underlying obesity, metabolic disorders, and appetite regulation. By studying the expression and function of leptin using the PAT7E10AT Antibody, researchers can gain valuable insights into potential therapeutic interventions for these conditions.
Product Name: | Leptin PAT7E10AT Antibody |
Product Sku: | CPAB0085 |
Size: | 5μg |
Host Species: | Mouse |
Immunogen: | Anti-human Leptin mAb, is derived from hybridization of mouse F myeloma cells with spleen cells from BALB/c mice immunized with recombinant human Leptin amino acids 22-167 purified from Ecoli. |
Clone: | PAT7E10AT. |
Reactivity: | Human |
Applications: | Western Blot, ELISA |
Purification Method: | Leptin antibody was purified from mouse ascitic fluids by protein-A affinity chromatography. |
Isotype: | IgG2b |
Background: | A 16-kDa peptide hormone secreted from white adipocytes and implicated in the regulation of food intake and energy balance. Leptin provides the key afferent signal from fat cells in the feedback system that controls body fat stores. |
Synonyms: | OB Protein, Obesity Protein, OBS, Obesity factor. |
Storage Buffer: | For periods up to 1 month store at 4°C, for longer periods of time, store at -20°C. Prevent freeze thaw cycles. |