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Wheat Gliadin Antibody (PACO25484)

SKU:
PACO25484
Product Type:
Antibody
Reactivity:
Plant
Host Species:
Rabbit
Isotype:
IgG
Applications:
ELISA
WB
Antibody Type:
Polyclonal Antibody
Conjugation:
Unconjugated
€339
Frequently bought together:

Description

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Wheat Gliadin Antibody (PACO25484)

The Wheat Gliadin Antibody (PAC025484) is a polyclonal antibody designed for research involving wheat gliadin, a protein component found in gluten. This antibody, raised in rabbits, is highly reactive with wheat samples and is validated for use in various applications such as ELISA, immunohistochemistry, and Western blot.Wheat gliadin is known for its role in causing immune reactions in individuals with gluten sensitivity or celiac disease. The antibody binds specifically to wheat gliadin, allowing for the detection and analysis of this protein in various biological samples.

This makes it ideal for studies investigating gluten-related disorders, food allergies, and autoimmune conditions.Understanding the immune response triggered by wheat gliadin is crucial for developing diagnostic tools and treatments for individuals with gluten-related disorders. The Wheat Gliadin Antibody provides researchers with a valuable tool for studying the role of wheat gliadin in immune reactions and inflammation, advancing our knowledge of gluten-related diseases.