Description
Product Name: | Nanodisc Human TAS1R3-Strep Protein |
SKU: | HDFP889 |
Size: | 10μg |
Target: | TAS1R3 |
Tag: | C-Flag&Strep Tag |
Expression Host: | HEK293 |
Conjugate: | Unconjugated |
Synonyms: | T1R3 |
Protein Families: | Transmembrane. |
Protein Description: | Human TAS1R3-Strep full length protein-synthetic nanodisc |
Protein Pathways: | Taste transduction. |
Molecular Weight: | The human full length TAS1R3-Strep protein has a MW of 93.4 kDa |
The protein encoded by this gene is a G-protein coupled receptor involved in taste responses. The encoded protein can form a heterodimeric receptor with TAS1R1 to elicit the umami taste response, or it can bind with TAS1R2 to form a receptor for the sweet taste response.
Uniprot ID: | Q7RTX0 |
Formulation & Reconstitution: | Lyophilized from nanodisc solubilization buffer (20 mM Tris-HCl, 150 mM NaCl, pH 8.0). Normally 5% – 8% trehalose is added as protectants before lyophilization. Please see Certificate of Analysis for specific instructions. Do not use solvents with a pH below 6.5 or those containing high concentrations of divalent metal ions (greater than 5 mM) in subsequent experiments. |
Storage & Shipping: | Store at -20°C to -80°C for 12 months in lyophilized form. After reconstitution, if not intended for use within a month, aliquot and store at -80°C (Avoid repeated freezing and thawing). Lyophilized proteins are shipped at ambient temperature. |
Usage: | Research use only |